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Karoo Strip Steak with Spicy Maria’s Coffee Rub

SPICE UP YOUR STEAKS! This homemade coffee rub is the ultimate rub when you want to bring a savory and slightly spicy flavor to your meat. The ingredient that ties this rub all together is the earthy flavor of the coffee, making it a perfect rub for beef. Give your meals a smokey flavor by using your Maria's Coffee grounds as an ingredient in dry rubs, like in this recipe.





This rub mixes 9 amazing spices and seasonings to give you a fantastic coffee dry rub. Here’s what you’ll need to make this coffee rub.


  • 2 Tablespoons coarse salt

  • 2 Tablespoons Maria's Coffee grounds

  • 2 Tablespoons garlic powder

  • 2 Tablespoons smoked paprika

  • 1 Tablespoon black pepper

  • 1 Tablespoon crushed coriander

  • 1 Tablespoon onion powder

  • 1 teaspoon chili powder

  • 1/2 teaspoon cayenne


HOW TO MAKE YOUR COFFEE RUB


  1. Snag a small to medium-sized mixing bowl and add in all the ingredients. Use a spoon or fork and mix well.

  2. Once mixed, you can use this immediately. If you have any seasoning left over or you make a double batch, you can store it in an airtight glass container.

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